Scrumptious Pigs In Buns For Everyone – Hog Roast Abbots Langley

While you may well know Hog Roast Abbots Langley as providers of mouthwatering hog roasts (after all, it’s part of our name!), did you know that we often cater with all kinds of food, either instead of or as well as our signature food? We’re no strangers to ensuring that everyone invited to our customers’ parties and events can eat on the day, regardless of personal taste, diet or appetite, and with a great wealth of choice and variety to be found within our extensive menus, your next special occasion is sure to be a resounding success.

Hog Roast Abbots LangleyFor a long time now, we’ve perfected all of our menus but one of the reasons that our customers return again and again is that we welcome you to mix and match items between these menus in order to create your own perfect one. Whether you’re thinking of a main course of pigs in buns and nothing else or a multi-course menu, Hog Roast Abbots Langley have got you covered. Instead of a traditional centrepiece hog roast made into a plated meal or piles of our pigs in buns, you may prefer spit-roast chicken, turkey, lamb or beef, or a barbecue of chef’s sausages, 100% beef burgers and ribs. We also provide specialty standalone menus, like our Southern Slow Roast or our Loaded Fries, for something a bit different, and various special diets are always catered, just as long as we have advance notice.

When one of our new customers approached Hog Roast Abbots Langley with regards catering a corporate event, they wanted to try one of our amazing hog roasts in the form of our pigs in buns but they also needed a gluten-free option providing. When we let them know that we can easily make our version of hog roast rolls gluten-free, simply by taking along suitable bread rolls or wraps for those guests, our customer was over the moon knowing that everyone invited would get to eat the same food.

On the day, we cooked up a storm with a hog roast to die for and all of the guests chowed down on soft and tender meat, crunchy crackling and our homemade apple sauce and stuffing, all crammed inside soft bread rolls and wraps.